ingredients:
1 liter of milk
1 liter of spirits
1 pound of sugar
2 vanilla beans
Half board chocolate and lemon slices
preparation:
After boiling the milk and cold, join it brandy, sugar, grated chocolate, vanilla reduced to small pieces and lastly the lemon. Let it in infusion for 8 days while stirring daily and at the same time with a wooden spoon. That done, wipe clean, let rest well and strain for bottling.
Origin in Caldas da Rainha (Portugal).
